This is a crappy argument. Chicken inherently has thousands of "ingredients". I think this product actually seems quite simple, considering the complexity of what they're trying to replicate.
EDIT: Although I agree -- I'd always prefer foods taken for what they are rather than substitutes. Then again, I'm not vegetarian.
EDIT: Although I agree -- I'd always prefer foods taken for what they are rather than substitutes. Then again, I'm not vegetarian.